Spain is the main olive oil productive country in the world (see graphic). The weather conditions are a key factor on the culture of the olive trees. In this sense we can say that the Mediterranean basin is on a privilege position, since the olive oil production is mostly centred in here. The most industrialised countries within this basin have developed considerably their olive oil culture and production techniques, producing a noticeable increased on quantity and quality of this essential product of the Mediterranean diet.
Olive oil production in Europe. 2006/2007
Thousands of tons. Source C.O.I.
(For its Spanish abbreviations:
International Olive Council)
